Wine and Food
Monday, February 1, 2016 from 6 p.m. to 9 p.m.
Wine and Food “Made in Ici”
Indulge yourself and support the McCord Museum!
Celebrate our heritage while savouring top Canadian wines and local delicacies –
a smorgasbord of flavours Made in ici.
Your taste buds will love this fundraiser. Meet Canadian wine producers, explore tasting stations, learn more about the culture and heritage d’ici, and take novel tours of the Museum’s exhibitions.
All proceeds directly support the McCord Museum. By participating, you contribute to:
- Educational programs for all ages
- Innovative exhibitions (approximately seven per year) about our history, our people and our communities
- Vital work to conserve the Museum’s collections and our cultural heritage
Limited space, buy your tickets soon!
Tax receipt: $150
Photos from 2015
Click here to see more photos of last year’s Wine and Food.
Wine and Food 2016 committee:
Elaine Barsalou, Scotiabank
Frédéric Lévesque, FSD Law Group Inc.
Daniel Beaulé, Altius, Business Coach
Ève-Marie Boutet, Cossette
Myriam Brosseau, Chocolate Academy of Montreal
Vanessa Coiteux, Stikeman Elliott LLP
Jessica Harding, Osler, Hoskin & Harcourt LLP
Annie Lapointe, BMO Capital Markets
Adèle Lasne, McCord Museum Foundation
Nathalie Lévesque, McCord Museum Foundation
David Millette, Norton Rose Fulbright
Catherine Patry, CBC/Radio-Canada
Jawdat Sha’sha’a, Citibank Canada
If you can’t attend but would like to donate
Contact Adèle Lasne
(514) 398-7100, ext. 286
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